Mikazuki notes
Dining notes for guests planning sushi, ramen, shared plates and city meals at Mikazuki Haymarket.
Menu notes
Sashimi platters, oysters, rolls and small plates make Mikazuki a flexible choice for repeat visits.
Our seafood selection gives the table a dramatic center point, with sashimi, sushi, oysters and scallop options sitting alongside rolls and hot dishes.
Round out the meal with tempura, gyoza, kara-age or vegetables so the table can move between fresh, crisp, warm and rich flavors.
Visit guide
Mikazuki Haymarket is a practical Pitt Street stop before Capitol Theatre or a Central Station trip.
We are down the road from Capitol Theatre and close to Central Station, making the dining room easy to work into a city evening.
Book ahead for dinner, or keep lunch simple with rice bowls, ramen, udon and sushi choices that suit quick city visits.
Dining guide
Plan a Haymarket meal that moves from fresh seafood to ramen, udon or rice bowls without leaving the table.
Our Haymarket menu is built for mixed cravings: sushi and sashimi for a bright start, then ramen, udon, mazesoba or rice bowls for guests who want something warm and filling.
For groups, start with gyoza, edamame, kara-age or tempura, then let each guest choose a bowl, roll or sashimi set.